Food Sanitation

Food Sanitation Program

  • Food establishment inspections
  • Food establishment plan reviews and consultation
  • Food Service Sanitation Manager certification and re-certification
  • Educational programs
  • Foodborne illness complaints and illness investigations

 

Food Service Establishment Inspection Scores

Food Handling Regulation Changes

Food Handling Regulation Enforcement Act

IDPH Letter regarding Changes to Act

PCHD Letter regarding Food Handler Changes

Frequentyly Asked Questions

 

Food Class Information

8 Hour Online Food Service Sanitation Managers Course Registration Form

8-hour-food-class-registration-form-2-27-17

3 Hour Food Handler’s Certification Class Registration Form (None at this time)

Online 3 Hour Food Handler Courses Approved for Illinois Certification

 

Food Ordinance Information

Pike county Food Sanitation Program Ordinance

Step by Step Guide for Obtaining A Food Service License

Requirements for Food Service Establishments

Application for a Food Service Establishment License

 

Cottage Food Information

Application for Cottage Food Industry

Cottage Food Industry Fact Sheet

IDPH Technical bulletin #44 Cottage Food Frequently Asked Questions (FAQ)

IDPH Technical Bulletin #44a Cottage Food Frequently Asked Questions (FAQ)

Additional Cottage Food FAQ

 

Temporary Food Event Information

Temporary Event Permit Application

Fair & Temporary Event Guidelines

Bake Sale Guidelines

Un-inspected Temporary Events

 

Other Links

Frequently Asked Questions – Home Kitchen Act (Cupcake Law)

Selling eggs

Repeat Inspection Violation Process

Illinois Food Service Sanitation Code Field Guide

Illinois Retail Food Store Sanitation Code

Hand Washing Sign

Smoke Free Illinois Act

Food Recalls

The Partnership for Food Safety Education

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